In 2008 I was diagnosed with celiac disease, followed by lactose intolerance, and then my gall bladder decided that it was going to jump ship. That ended any fatty food consumption. At the time it seemed that I just drove into a massive pothole on my quest for rediscovery, but as any challenge can, it has helped create a healthier, stronger, more conscious, Me.
Even with my restrictions, food has become much more enjoyable, to create and to eat. The process is more like a celebration, of flavours, world adventure, and of healthy choices. I don't believe in diets. I actually really dislike the word for so many reasons. I believe in a lifestyle choice. This conscious decision is what will have sustaining impact and results through the rest of our lives.
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